” nice cream ” is a healthy way to enjoy your favorite dessert! I made an almond chocolate crust to bring a delicious chocolate taste to the dish.
1 cup almonds
3/4 cup coconut flakes
1/2 cup chocolate chips
1/4 cup coconut oil
Preheat oven to 350 F. Grease a muffin tin. Blend all ingredients in a food processor. Layer the muffin tin 3/4 full and press so it sticks together. Bake for 10- 15 minutes.
Moringa “Nice Cream”
Blend ingredients in a food processor. You may have to freeze for a half hour to make it harder.