Veggie Veggie burgers

Today I finally had a day off and thankfully it was beautiful out! I spent the day sitting on my deck watching the flower petals fall from our tree and playing with my kitten. He loves the warmth and being outside. I bought him when I graduated college and moved out of my parents house. He was crazy and loved water when he was little. He is now two years old and brings so much happiness to my life.

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I made veggie burgers for the first time today! I used textured vegetable protein (TVP). TVP is a soy protein product that contains no fat and is a complete protein. this mean that it contains all the essential amino acids. It does not add much flavor, but it is low in  calories so it is a great alternative to meat.

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